Hey y’all, I’m excited to share with you my favorite breakfast dish- Porridge! Porridge is a tasty and wholesome breakfast that’s perfect for kickstarting your day. I love trying out different recipes and experimenting with different flavors to mix things up. Today, I want to share with you some of the best Porridge recipes that I’ve come across recently. First up, we have the “Bananen-Zimt-Porridge mit Ahornsirup” recipe. This porridge recipe has a sweet cinnamon flavor with a hint of maple syrup and is topped off with sliced bananas. To make this recipe, you’ll need rolled oats, cinnamon, almond milk, bananas, and maple syrup. Simply cook the oats in almond milk, add cinnamon and maple syrup, top with sliced bananas, and enjoy! Next, we have the “Original Porridge” recipe. This recipe is a classic, made with just rolled oats and milk. It’s a simple recipe that’s perfect for those who prefer a more traditional flavor. To make this recipe, just cook the oats in milk and top with your choice of fruit or sweetener. For those of you who prefer a more unique flavor, the “Buchweizen-Porridge” recipe is a must-try. Made with buckwheat groats, this recipe is gluten-free and has a nutty flavor. To make this recipe, cook the buckwheat groats in a mixture of almond milk and water, add in your choice of sweeteners or fruit, and enjoy. If you’re feeling a bit adventurous, the “Beeriges-Porridge” recipe is perfect for you. Made with raspberry puree, this porridge recipe is sweet and delicious. To make this recipe, cook the oats in almond milk, puree raspberries, add the puree to the oats, and enjoy. To make it easier for y’all, I’ve compiled the ingredients and instructions for each recipe below: Bananen-Zimt-Porridge mit Ahornsirup: - Rolled oats - Cinnamon - Almond milk - Bananas - Maple syrup Instructions: 1. Cook the rolled oats in almond milk 2. Add cinnamon and maple syrup 3. Top with sliced bananas Original Porridge: - Rolled oats - Milk Instructions: 1. Cook the rolled oats in milk 2. Top with fruit or sweetener of choice Buchweizen-Porridge: - Buckwheat groats - Almond milk - Water - Sweetener or fruit of choice Instructions: 1. Cook buckwheat groats in a mixture of almond milk and water 2. Add in sweeteners or fruit Beeriges-Porridge: - Rolled oats - Almond milk - Raspberries Instructions: 1. Cook the rolled oats in almond milk 2. Puree raspberries 3. Add the puree to the oats Preparation time for each recipe varies, but all are quick and easy to prepare. The servings for each recipe also vary depending on desired portion size. In terms of nutrition facts, all of these recipes are packed with healthy carbohydrates and fiber to keep you full throughout the morning. They’re also customizable to fit your dietary needs and preferences. I hope y’all try out these porridge recipes and enjoy them as much as I do. Let me know in the comments which recipe is your favorite and any tips or tricks you have for preparing porridge. Thanks for reading!